Banquets & Parties
We'd love to host your next group event!
Our 2nd floor main dining room seats up to 60 guests, split among 6 tables -- 5 round, 1 rectangular.
It is available Mon-Thurs for lunch and dinner, and Fri-Sun for lunch.
Red linens can provided upon request at an additional charge.
Once you confirm your booking, we can custom design your menu to be served family style by the table (8-10 guests).
Please email firstname.lastname@example.org to book or ask any questions.
SAMPLE BANQUET MENU - $398 per table
1) Whole Peking Duck w/ Buns
2) Roast Pork Wonton Noodle Soup w/ Yu Choi
3) Snow Pea Leaves with Garlic
4) Double Ginger Scallion Lobster
5) XO Phoenix Shrimp w/ Minced Pork
6) House Special Fried Rice
7) Boneless Garlic Chicken (Fileted Poached Chicken)
8) Steamed Branzino (Whole Fish)
9) Seafood Pan Fried Noodles
10) Clams in Black Bean Sauce